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Classic
KEbab Plate
PITA kEBAB
crispy chicken
FRIES
Cream cheese Honey
Truffle
RACLETTE
THE WAGYU
NUMBERS
LOCATIONS
EMPLOYEES
ToNS MEAT/YR
KEBAB
100% Swiss MEAT
Our meat comes exclusively from
Swiss farmers. This guarantees freshness,
taste, and the highest quality—and supports
local producers and short transport routes.
FRESH INGRIDIENTS
It doesn’t get fresher than this.
Thanks to smart logistics, all our locations
are supplied twice daily with the best ingredients.
You can taste it in every bite.
CHANGING SPECIALS
Enjoy creative kebab creations:
Our truffle kebab pampers gourmets,
the raclette kebab keeps you warm in winter,
and our Wagyu kebab is pure luxury.
UNIQUE CREATIONS
Elevate your kebab with a variety of add-ons
like freshly cracked eggs, tender cheese,
juicy pomegranate, or creamy guacamole.
Your kebab, your rules!
Opening Hours
Sunday – thursday
11 am – 10 pm
Friday & Saturday
11 am – 11 pm
Special Opening Hours
Holidays: Closed on January 1, 2025
