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KEBAB
100% Swiss Meat
Our meat comes exclusively from
Swiss farmers. This guarantees freshness,
taste, and the highest quality — and
supports local producers and short transport routes.
Fresh Ingredients
It doesn’t get fresher than this.
Thanks to smart logistics, all our
locations are supplied twice daily with the best
ingredients. You can taste it in every bite.
Changing Specials
Enjoy creative kebab creations:
Our truffle kebab pampers food lovers,
the raclette kebab keeps you warm in winter, and
our Wagyu kebab is pure luxury.
Unique Creations
Elevate your kebab with a variety of
add-ons like freshly cracked egg,
tender cheese, juicy pomegranate, or
creamy guacamole. Your kebab, your rules!
Opening Hours | Affoltern | Oerlikon | Wiedikon | Zug
Sunday – Thursday
11:00 am – 10:00 pm
Friday & Saturday
11:00 am – 11:00 pm
Bahnhofplatz 2 | 8001 Zürich
Monday – Thursday
11:00 am – 11:00 pm
Friday & Saturday
11:00 am – 4:00 am
Sunday
11:30 am – 9:30 pm
SPECIAL OPENING HOURS
New Year 25/26
Affoltern
Dec 31 closed
Jan 01 closed
Oerlikon · Wiedikon · Zug
Dec 31 11:00 am – 6:00 pm
Jan 01 closed
Bahnhofplatz Zürich
Dec 31 11:00 am – 4:00 am
Jan 01 2:00 pm – 11:00 pm